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Banana Raita

Cooking time : 10 Minutes

Serves 2

Ingredients:
Ripe bananas 3 nos
Yogurt 2 cups
Mustard powder 1/2 tspn
Sugar 1 tspn
Green Chillies 2 nos
Salt use as required

Method:

1. Slit the green chillies.
2. Cut the bananas into small pieces.
3. Beat the yogurt in a blender.
4. Mix the yogurt with all the remaining ingredients thoroughly.
5. Serve in a glass bowl.