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Chicken Noodle

Ingredients : Chicken, noodles and carrots are simmered in chicken and vegetable broth and seasoned with basil and oregano.

Instructions : 1 tablespoon butter , 1/2 cup chopped onion , 1/2 cup chopped celery , 4 (14.5 ounce) cans chicken broth , 1 (14.5 ounce) can vegetable broth , 1/2 pound chopped cooked chicken breast , 1 1/2 cups egg noodles , 1 cup sliced carrots , 1/2 teaspoon dried basil , 1/2 teaspoon dried oregano , salt and pepper to taste. In a large pot over medium heat, melt butter. Cook onion and celery in butter until just tender, 5 minutes. Pour in chicken and vegetable broths and stir in chicken, noodles, carrots, basil, oregano, salt and pepper. Bring to a boil, then reduce heat and simmer 20 minutes before serving. Prep Time: 10 Minutes , Cook Time: 20 Minutes , Ready In: 30 Minutes , Yields: 6 serving.