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Fish Fry

Ingredients

- 500 Gms Fish Flilets Cut In Small Fingers
- 1/2 Tsp All Spice
- 1 Tsp Red Chilly Powder
- 1/2 Tsp Garlic Crushed
- 3/4 Tsp Salt
- 1 Tsp White Cummin Seeds Roughly Ground
- 2 Tsp Lemon Juice- oil For Deep Frying
- 1 Egg

Instructions

Wash the fish well. Combine all the ingredients except the oil. Put the fish in the marinade and coat on all sides. Set aside for 2 hours. Heat the oil and deep fry the fish. Serve hot.