Chicken Karai
Ingredients
- Chicken 1 Cut Into Small Pieces
- all Spice 1 Tsp
- oil 1/2 Cup
- kuta Hua Chilly Powder 1 Tsp
- onion 1 Finely Chopped
- chilly Powder 1/2 Tsp
- white Pepper 1/2 Tsp
- tomatoes 3 Finely Chopped
- salt 1 Tsp
- green Chillies 3 Chopped(big Ones)
- ginger / Garlic 1 Tsp
- methi Dried Crushed 1 Tsp
- coriander And Mint Leaves Chopped
Instructions
salt and chopped tomatoes. Fry well till tomatoes become soft and then add in chicken with green chillies. Keep frying till chicken tender add in litle water if necessary. Thenadd crushed Methi, all spice, white, pepper, coriander. Puton dam for 10 minutes.
Labels: Chicken