Pakistani And Indian Recipes Only On DiscoRecipes.com

Raita

Ingredients

- 2-3 Tablespoons Of Yogurt
- salt (according To Taste)
- 1/4 Tsp Ground Black Pepper
- 1/2 Tsp Zeera Powder Or Crushed Zeera

Instructions

Mix together all the ingredients and you have a creamy raita to serve with Biryani or Pulao.
In the summer add grated cucumber to it.It keeps the heat away.
Good to eat on its own or as a dip.